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Events at Our Boutique Hotel

View Our Calendar of Events

When visiting The Umstead Hotel and Spa, be sure to browse our event calendar to learn what’s happening at our boutique hotel in Cary, North Carolina during your stay. 


2019-11-20 00:00:00

Umstead Uncorked Wine Tasting "Walla Walla Walls of Wine" *FULLY BOOKED*

Join us November 20th at The Umstead for this special tour of the wines of Walla Walla, Washington. The Southeast portion of the state is surprisingly hot and dry, making for beautiful wine country. Our Sommelier Troy Revell can’t wait to share with you a few of his favorites from multiple visits to the region, perfect selections for the hearty meals of the holidays.

The tasting will be held in the Fireplace Lounge and begins at 6:00pm. Tickets are $75 plus tax and service charge, and can be purchased at 919-447-4050. Tickets are non-refundable but are transferable.

chef pouring coffee

2019-11-28 00:00:00

Thanksgiving Dinner Buffet *FULLY BOOKED*

Join us in Herons on November 28nd as three-time James Beard Award Semifinalist and Executive Chef Steven Greene prepares a delicious Thanksgiving Buffet. Choose from classics such as carved turkey, truffled macaroni and cheese, and cornbread stuffing, in addition to a variety of display stations, soups, desserts and more. Full menu available soon.

Call to Reserve: 919-447-4050

2019-12-19 00:00:00

Umstead Uncorked Wine Tasting "Holiday Bubbles"

We’re in full holiday mode for the final Uncorked of 2019! Join us for a very special lineup of all sparkling wines from around the world, featuring the US, England, and of course Champagne. These selections will also be available for purchase to help complete your gift giving season. Complete with pairings from the Umstead chefs, help us wrap up the year with this special event!

buffet set up in ballroom area

2019-12-24 00:00:00

Christmas Dinner in Herons

Celebrate the holidays with friends and family this year at The Umstead. Join us in Herons for a four-course dinner with choices created by James Beard Semifinalist Steven Greene, as you surround yourself with loved ones this season. Full menu available soon, vegetarian and gluten-free options available upon request. Reservations are available from 4:00 pm to 8:00 pm and can be made at 919-447-4050 beginning September 16th.

Call to Reserve: 919-447-4050
banquet food

2019-12-31 00:00:00

New Year's Eve Dinner in Herons

Whether you are beginning your 2020 celebration or enjoying an intimate evening, let Herons be your destination this New Year’s Eve. Enjoy an exquisite four-course dinner with choices prepared by Executive Chef Steven Greene as you look ahead to the new year. Full menu available soon, vegetarian and gluten-free options available upon request.

Call to Reserve: 919-447-4050
people celebrating with confetti falling down

2019-12-31 00:00:00

New Year's Eve Celebration

Ring in 2020 at The Umstead! We are pleased to welcome back The Soul Psychedelique to this annual event and greet the new year with dancing, drinks, and delicious food. The celebration includes premium spirits, an assortment of food stations, and a toast at midnight. Full menu available soon.

Call to Reserve: 919-447-4050
couple eating dinner outside with wine glasses

2020-02-14 00:00:00

Valentine's Day Dinner

Enjoy the intimate atmosphere of Herons this Valentine's Day as you celebrate with someone special. Indulge in a four course dinner with choices created by Executive Chef Steven Devereaux Greene with delectable desserts by Pastry Chef Jonathan Fisher designed with romance in mind. 

Call to Reserve: 919-447-4050

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