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Close-up of dry herbal tea featuring Afternoon Tea at The Umstead Hotel and Spa

Afternoon Tea

Afternoon Tea is served in the Lounge, situated amongst the art adorned walls and enhanced by the hotel's Dale Chihuly glass sculpture and a live harpist. This Umstead tradition is a welcoming and elegant way to spend an afternoon socializing.

Advance reservations are required. Kindly speak with our reservations team at 919-447-4050 to arrange for your table. To provide quality of service, please inform our reservations team of any allergies or dietary restrictions at the time of booking. Any changes requested the day of are subject to availability. Same day reservations are not available.

For parties of seven or more, please contact our catering department at 919-447-4120 to make alternative arrangements in our event space.

Reservations: 919-447-4050
Ornament

Hours

  • AFTERNOON TEA

    Wednesday - Sunday: 2:00pm - 3:30pm
Close-up of drinks served on copper mugs featuring Afternoon Tea at The Umstead Hotel and Spa

The Lounge

The Lounge can accommodate parties of up to six guests. For parties of seven or more, please contact our catering department at 919-447-4041 to make alternative arrangements in our event space.

2024-11-30

Tea with Santa - *FULLY BOOKED*

Join us this winter for our annual Tea with Santa series. Let your children ages 10 and under delight in this magical event as they enjoy a special visit with Santa and let him know what is on their wish list this holiday season.  Santa will share photos of his favorite memories as he tells stories of his helpful elves and reindeer.  Tea with Santa includes photography, a small gift, and hot chocolate service with savory and sweet morsels.

2024-11-20

Umstead Unbottled Masterclass

Discover the bold and diverse expressions of Cabernet Sauvignon from top wine regions across the globe in this masterclass. Experience how terroir shapes this iconic varietal in every glass, and understand why this is the most widely planted grape variety in the world!

2024-12-18

Umstead Unbottled Masterclass

Elevate your wine knowledge with our sparkling wine masterclass, where we explore the world’s finest bubbles. From Champagne to Prosecco and beyond, you'll uncover the techniques and flavors that make each sparkling wine unique and perfect for every celebration!

2024-11-05

Umstead Annual White Truffle Dinner

Tis the season gourmands across the country wait for, White Truffle season! This rare treat is only available from Autumn through December, and merits a special White Truffle Tasting Menu during the month of December when the truffles are at their peak. Available only in Herons starting Tuesday, November 5th, 2024, the menu showcases the “white diamond of Italy”, balancing the flavors of this most delicate and rare truffle in the world with seven courses of carefully selected ingredients, providing a sensory experience unlike any other.

2024-11-28

Thanksgiving

Gather around the table on November 28th as four-time James Beard Award Semifinalist Executive Chef Steven Greene prepares a delicious Thanksgiving meal. This year, Thanksgiving will feature a seasonal four-course plated dinner with choice of entrée and family style sides. 

2024-12-12

Umstead Uncorked Wine Tasting

Delight in Holiday Bubbles! 

We’re wrapping up 2024 in festive style with our final Uncorked of the year! Celebrate the season with a dazzling lineup of sparkling wines from around the globe, featuring Champagne, of course, and other standout selections. It’s the perfect chance to sip, savor, and stock up on gifts, as all featured wines will be available for purchase to complete your holiday list. 

2024-12-17

RAEN Wine Dinner

Join us in Herons for an exclusive evening with RAEN Winery, founded by fourth-generation winemakers Carlos and Dante Mondavi. Known for their dedication to Sonoma’s gorgeous coastal terroir and a legacy inspired by their father, Tim, and grandfather, Robert, the Mondavi brothers create wines that embody purity, balance, and respect for nature. This intimate dinner will feature RAEN's expressive Chardonnays and Pinot Noirs, paired with Chef Steven Greene's inspired creations, offering a taste of RAEN’s commitment to sustainable, organic farming and winemaking excellence. 

2024-12-24

Christmas Eve & Christmas Day Dinner

Christmas dinner at The Umstead combines our signature warm hospitality & festive decor with the magic of the holiday season for a truly unforgettable culinary celebration. Herons Executive Chef and four-time James Beard Semifinalist Steven Greene and his culinary team will showcase their talent and the best seasonal produce from our organic farm with a four-course dinner with choices.

Featuring holiday classics and a few surprises, all with artful and elegant presentations, this event is guaranteed to be a feast for the eyes and palate.