Event Calendar


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events for
April 2019
Upcoming Events
  • Mother's Day Buffet in Herons

    May 12, 2019toMay 12, 2019

    Celebrate all the Mothers in your life with a special brunch in Herons! Join us May 12th for a delicious buffet among beautiful artwork at The Umstead with dishes created by two-time James Beard Semifinalist, Executive Chef Steven Greene and his counterpart, Pastry Chef Jonathan Fisher.  Select from a variety of items such as Strawberry Gazpacho with Shrimp and Coconut, Lobster Succotash, and Carved Beef Tenderloin with dessert choices of Caramel Praline, Red Velvet Cheesecake, and more. Mother’s Day menu available here.

    Buffet is $85 per person and $25 per child with reservations available from 11:00 am to 4:00 pm. Please speak with our Reservations Department at 919-447-4050 to reserve your table. A $25 non-refundable deposit required at time of booking. 

    Celebrate all the Mothers in your life with a special brunch in Herons! Join us May 12th for a delicious buffet among beautiful artwork at The Umstead with dishes created by two-time James Beard Semifinalist, Executive Chef Steven Greene and his counterpart, Pastry Chef Jonathan Fisher.  Select from a variety of items such as Strawberry Gazpacho with Shrimp and Coconut, Lobster Succotash, and Carved Beef Tenderloin with dessert choices of Caramel Praline, Red Velvet Cheesecake, and more. Mother’s Day menu available here.

    Buffet is $85 per person and $25 per child with reservations available from 11:00 am to 4:00 pm. Please speak with our Reservations Department at 919-447-4050 to reserve your table. A $25 non-refundable deposit required at time of booking. 

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