Herons
Begin your day with breakfast or lunch at Herons, where we serve refined, casual fare in a relaxed setting. Reservations are encouraged, though we are pleased to welcome walk-ins when space allows.
In the evening, Herons transforms into a signature dining experience, one of only 83 Forbes Five-Star Restaurants and Michelin Recommended. We invite you to savor our tasting menu, the truest reflection of our culinary philosophy using ingredients from our One Oak Farm. An à la carte menu is also available for guests who prefer a personalized selection. Dinner service is offered by reservation only.
Reservations: 919-447-4200
Hours
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Breakfast
- Monday - Friday | 7:00am - 10:00am
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Brunch
- Saturday - Sunday | 7:00am - 1:00pm
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Lunch
- Monday - Friday | 11:30am - 2:00pm
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Dinner
- Tuesday - Thursday | 5:00pm - 8:30pm
- Friday - Saturday | 5:00pm - 9:00pm
- Sunday - Monday | Closed
Details
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PARKING
Complimentary Valet Parking Available
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DRESS CODE
Herons offers a luxury dining experience to all our guests; we request that you dress appropriately for the dining room at dinner time. Jackets are requested, but not required. Ripped clothing, shorts, casual sandals, and athletic wear are not permitted.
Begin your day with breakfast or lunch at Herons, where we serve refined, casual fare in a relaxed setting. Reservations are encouraged, though we are pleased to welcome walk-ins when space allows.
In the evening, Herons transforms into a signature dining experience, one of only 83 Forbes Five-Star Restaurants and Michelin Recommended. We invite you to savor our tasting menu, the truest reflection of our culinary philosophy using ingredients from our One Oak Farm. An à la carte menu is also available for guests who prefer a personalized selection. Dinner service is offered by reservation only.
Herons has been recognized by Food & Wine, Condé Nast Traveler, and Garden and Gun, in addition to receiving numerous accolades and awards, including five stars from Forbes Travel Guide and Five Diamonds from AAA.
To explore the full Herons dinner experience, menus, wine program, and culinary events, please visit the Herons website.
For Reservations:
Please call 919-447-4200 or Visit Herons on Open Table.
2025-11-28
Tea with Santa
Join us this winter for our annual Tea with Santa events. Let your children ages 10 and under delight in this magical event as they enjoy a special visit with Santa and let him know what is on their wish list this holiday season. Santa will share photos of his favorite memories as he tells stories of his helpful elves and reindeer. Tea with Santa includes photography, a small gift, and hot chocolate service with savory and sweet morsels.
2026-09-15
Umstead Uncorked Wine Tasting
France’s Sun-Drenched Wine Country
Our Uncorked series is relaxed and focused on discovery. Join us as we explore the wines of France’s Southern Rhône Valley, a sun-drenched region celebrated for its rich white wines, vibrant rosés, and bold, full-bodied reds. Guided by Wine Director Simon Kaufmann, this tasting will take you from familiar favorites to hidden gems, offering a deeper appreciation for one of France’s most expressive wine regions.
The tasting will be held on September 15th at 6:30 PM in the Fireplace Lounge and begin at 6:30pm. Charcuterie plates will be paired with the wines. Please call if you have any dietary restrictions or allergies. Tickets are $89 plus tax and service charge and are non-refundable.
2026-09-22
Umstead Uncorked Wine Tasting
France’s Sun-Drenched Wine Country
Our Uncorked series is relaxed and focused on discovery. Join us as we explore the wines of France’s Southern Rhône Valley, a sun-drenched region celebrated for its rich white wines, vibrant rosés, and bold, full-bodied reds. Guided by Wine Director Simon Kaufmann, this tasting will take you from familiar favorites to hidden gems, offering a deeper appreciation for one of France’s most expressive wine regions.
The tasting will be held on September 22nd at 6:30 PM in the Fireplace Lounge and begin at 6:30pm. Charcuterie plates will be paired with the wines. Please call if you have any dietary restrictions or allergies. Tickets are $89 plus tax and service charge and are non-refundable.
2026-09-17
Artist Reception | An Evening with Linda Ruth Dickinson
The Umstead Hotel and Spa is pleased to present Alignment, an Art Gallery exhibition featuring new works by Raleigh artist Linda Ruth Dickinson.
Playing with optics, which can shift visual perception and gravitational security, Linda offers an exploration of space and lines, both horizontal and vertical,
attempting to make sense of the world and our place in it.
Meet Linda and view this collection of paintings while you mix and mingle with other local art enthusiasts.
2026-10-27
Evenings with Krug
The 2026 Krug Ambassade Dinner at Herons
The Umstead Hotel and Spa is honored to enter its second year as an official Krug Ambassade, joining a select collection of culinary destinations around the world united by an appreciation for exceptional hospitality and the singular expression of Krug Champagne.
This fall, Chef Steven Devereaux Greene brings that partnership to the table at Herons with a four-course dining experience inspired by the season at One Oak Farm.
Drawing from ingredients harvested just beyond the restaurant, each course will be thoughtfully paired with a different expression of Krug Champagne, creating an evening that celebrates the relationship between season and the glass.
2026-10-06
King of Kentucky: A Rare Tasting
Since its return in 2018, King of Kentucky has become one of Brown-Forman’s most coveted bourbon releases, traditionally offered once each year as a highly limited single barrel.
In 2026, Brown-Forman introduced something entirely new: three 12 Year Small Batch expressions, bottled at three different proofs to showcase the distinctive character revealed at each strength.
On October 6, The Umstead invites just 14 guests to experience all three releases side by side during an intimate guided tasting led by representatives from Brown-Forman. Batch 1, Batch 2 and Batch 3 will be explored throughout the evening, offering a rare opportunity to experience the nuances between each expression within a single tasting.
2026-10-20
Umstead Uncorked Wine Tasting
Australia: Beyond the Shiraz
Our Uncorked series is relaxed and focused on discovery. This October, journey through the diverse wine regions of Australia, from the powerful Shiraz of Barossa Valley to the elegant Pinot Noir and Chardonnay of Tasmania. Discover the regions and producers that have helped shape Australia into one of the world’s most dynamic wine countries.
Skip the jetlag and let Wine Director Simon Kaufmann guide you through a curated selection of Australian wines, moving beyond the expected to uncover both celebrated expressions and unexpected discoveries along the way.
2025-11-28
Tea with Santa
Join us this winter for our annual Tea with Santa events. Let your children ages 10 and under delight in this magical event as they enjoy a special visit with Santa and let him know what is on their wish list this holiday season. Santa will share photos of his favorite memories as he tells stories of his helpful elves and reindeer. Tea with Santa includes photography, a small gift, and hot chocolate service with savory and sweet morsels.
Reservations open on Wednesday, September 9th at 8am. Please call 919 447-4050 to reserve your space. Tickets are $125 per person plus tax and service fee, and include white glove holiday food service and hot chocolate in addition to time with Santa and storytelling. There is a maximum of eight guests per booking, and all reservations must be paid in full using one method of payment at the time of booking. As this is one of our most popular events, we ask for your patience as hold times should be expected; hanging up will result in the loss of your place in the queue.
Tea will be offered at 10:30 a.m. and 3:00 p.m.:
Saturday, November 28 / Sunday, November 29 / Sunday, December 6 / Sunday, December 13 / Sunday, December 20
Tea will be offered at 10:30 a.m. only:
Saturday, December 12 / Saturday, December 19
2026-09-15
Umstead Uncorked Wine Tasting
France’s Sun-Drenched Wine Country
Our Uncorked series is relaxed and focused on discovery. Join us as we explore the wines of France’s Southern Rhône Valley, a sun-drenched region celebrated for its rich white wines, vibrant rosés, and bold, full-bodied reds. Guided by Wine Director Simon Kaufmann, this tasting will take you from familiar favorites to hidden gems, offering a deeper appreciation for one of France’s most expressive wine regions.
The tasting will be held on September 15th at 6:30 PM in the Fireplace Lounge and begin at 6:30pm. Charcuterie plates will be paired with the wines. Please call if you have any dietary restrictions or allergies. Tickets are $89 plus tax and service charge and are non-refundable.
2026-09-22
Umstead Uncorked Wine Tasting
France’s Sun-Drenched Wine Country
Our Uncorked series is relaxed and focused on discovery. Join us as we explore the wines of France’s Southern Rhône Valley, a sun-drenched region celebrated for its rich white wines, vibrant rosés, and bold, full-bodied reds. Guided by Wine Director Simon Kaufmann, this tasting will take you from familiar favorites to hidden gems, offering a deeper appreciation for one of France’s most expressive wine regions.
The tasting will be held on September 22nd at 6:30 PM in the Fireplace Lounge and begin at 6:30pm. Charcuterie plates will be paired with the wines. Please call if you have any dietary restrictions or allergies. Tickets are $89 plus tax and service charge and are non-refundable.
2026-09-17
Artist Reception | An Evening with Linda Ruth Dickinson
The Umstead Hotel and Spa is pleased to present Alignment, an Art Gallery exhibition featuring new works by Raleigh artist Linda Ruth Dickinson.
Playing with optics, which can shift visual perception and gravitational security, Linda offers an exploration of space and lines, both horizontal and vertical,
attempting to make sense of the world and our place in it.
Meet Linda and view this collection of paintings while you mix and mingle with other local art enthusiasts. Paintings will be available for purchase through the Gift Shop.
Thursday, September 17
6:00 pm – 8:00 pm in the Art Gallery hallway
Wine and passed hors d’oeuvres will be served.
$35 per person ++ . Reservations can be made by phone or online.
2026-10-27
Evenings with Krug
The 2026 Krug Ambassade Dinner at Herons
The Umstead Hotel and Spa is honored to enter its second year as an official Krug Ambassade, joining a select collection of culinary destinations around the world united by an appreciation for exceptional hospitality and the singular expression of Krug Champagne.
This fall, Chef Steven Devereaux Greene brings that partnership to the table at Herons with a four-course dining experience inspired by the season at One Oak Farm.
Drawing from ingredients harvested just beyond the restaurant, each course will be thoughtfully paired with a different expression of Krug Champagne, creating an evening that celebrates the relationship between season and the glass.
The 2026 Krug Ambassade Dinner will be offered in Herons from October 27 through October 31 with Limited Availability.
Four-Course Dinner with Krug Champagne Pairings
500++ per guest
Reservations can be made by phone using the number below.
2026-10-06
King of Kentucky: A Rare Tasting
Since its return in 2018, King of Kentucky has become one of Brown-Forman’s most coveted bourbon releases, traditionally offered once each year as a highly limited single barrel.
In 2026, Brown-Forman introduced something entirely new: three 12 Year Small Batch expressions, bottled at three different proofs to showcase the distinctive character revealed at each strength.
On October 6, The Umstead invites just 14 guests to experience all three releases side by side during an intimate guided tasting led by representatives from Brown-Forman. Batch 1, Batch 2 and Batch 3 will be explored throughout the evening, offering a rare opportunity to experience the nuances between each expression within a single tasting.
A generous charcuterie display of aged cheeses and cured meats will accompany the tasting, alongside savory bites and chocolate-based sweets selected to complement the bourbon.
October 6, 2026 at 6:30 PM
The Fireplace Room
$225++ per guest
Limited to 14 guests
For Reservations please call us using the number below or Reserve Online.
2026-10-20
Umstead Uncorked Wine Tasting
Australia: Beyond the Shiraz
Our Uncorked series is relaxed and focused on discovery. This October, journey through the diverse wine regions of Australia, from the powerful Shiraz of Barossa Valley to the elegant Pinot Noir and Chardonnay of Tasmania. Discover the regions and producers that have helped shape Australia into one of the world’s most dynamic wine countries.
Skip the jetlag and let Wine Director Simon Kaufmann guide you through a curated selection of Australian wines, moving beyond the expected to uncover both celebrated expressions and new discoveries along the way.
The tasting will be held on October 20th at 6:30 PM in the Fireplace Lounge. Charcuterie plates will be paired with the wines. Please call if you have any dietary restrictions or allergies. Tickets are $89 plus tax and service charge and are non-refundable.
For Reservations please call using the number below or reserve online.