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events for
November 2019
Upcoming Events
  • Thanksgiving Buffet

    Nov 28, 2019toNov 28, 2019

    Join us in Herons on November 28nd as three-time James Beard Award Semifinalist and Executive Chef Steven Greene prepares a delicious Thanksgiving Buffet. Choose from classics such as carved turkey, truffled macaroni and cheese, and cornbread stuffing, in addition to a variety of display stations, soups, desserts and more. Full menu available soon.

    Reservations are available between 12:00 pm and 6:00 pm and can be made at 919-447-4050 beginning August 15th. Buffet is $89 per person and $25 per child ages 3 to 10 plus tax and service charge. A $25 non-refundable deposit per person is required at time of reservation, kindly provide 72 hours advance notice for any cancellations or changes.

    Join us in Herons on November 28nd as three-time James Beard Award Semifinalist and Executive Chef Steven Greene prepares a delicious Thanksgiving Buffet. Choose from classics such as carved turkey, truffled macaroni and cheese, and cornbread stuffing, in addition to a variety of display stations, soups, desserts and more. Full menu available soon.

    Reservations are available between 12:00 pm and 6:00 pm and can be made at 919-447-4050 beginning August 15th. Buffet is $89 per person and $25 per child ages 3 to 10 plus tax and service charge. A $25 non-refundable deposit per person is required at time of reservation, kindly provide 72 hours advance notice for any cancellations or changes.

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