Event Calendar


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events for
November 2018
Upcoming Events
  • Thanksgiving Day Buffet

    Nov 22, 2018toNov 22, 2018

    Fully Committed At This Time
    Join us in Herons on November 22nd as two-time James Beard Award Semifinalist and Executive Chef Steven Greene and his counterpart, Pastry Chef Jonathan Fisher, prepare a delicious Thanksgiving Buffet. Choose from classics such as carved turkey, truffled macaroni and cheese, and cornbread stuffing, in addition to a variety of display stations, soups, desserts and more. Full menu available here.

    Reservations are available between 12:00 pm and 6:00 pm and can be made at 919-447-4050. Buffet is $89 per person and $25 per child ages 3 to 10. Please provide 72 hours advance notice for cancellation.

    Fully Committed At This Time
    Join us in Herons on November 22nd as two-time James Beard Award Semifinalist and Executive Chef Steven Greene and his counterpart, Pastry Chef Jonathan Fisher, prepare a delicious Thanksgiving Buffet. Choose from classics such as carved turkey, truffled macaroni and cheese, and cornbread stuffing, in addition to a variety of display stations, soups, desserts and more. Full menu available here.

    Reservations are available between 12:00 pm and 6:00 pm and can be made at 919-447-4050. Buffet is $89 per person and $25 per child ages 3 to 10. Please provide 72 hours advance notice for cancellation.

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