May 11th - Mother's Day Brunch

May 11th - Mother's Day Brunch

Join Herons for an exquisite Mother's Day Brunch that will delight the entire family.

Mother's Day Brunch will be served from 12- 5pm on Sunday, May 11th.  $80 per person, $25 per child.  For reservations kindly call 919-447-4000.

Mother's Day Menu:

Display Stations
Fresh Fruit & Berries, Vanilla Cream, Homemade Granola
North Carolina Farmhouse Cheeses, Jams & Local Honey
Freshly Baked Pastries, Corn Crackers, Hickory Butter

Action Station
Sweet & Savory Crepes

Soups & Salads
Heirloom Tomato & Sweet Pepper Gazpacho, Cucumber Relish
White Asparagus Bisque, Roasted Hazelnuts, Aged Parmesan
Iceberg Lettuce, Farmers Cheese, Smoked Pepper Vinaigrette
Marble Potato Salad, Boiled Peanuts, Spiced Mustard, Chives
Salt Roasted Baby Beets, Citrus, Olive Oil, Pine Nuts, Arugula
Grilled Vegetables, Olive Oil, Capers, Parsley, Pickled Garlic

Hot Smoked Atlantic Salmon, Cucumber Salad, Dill Sauce
Roasted Sea Bass, Creamed Corn, Roasted Lobster Sauce
Herb Crusted Chicken, Shiitake Mushrooms, Butter Beans
Roasted Beef Filet, Potato Puree, Tomato-Garlic Compote
Grilled Ham Chops, Peach Compote, Brown Butter Sauce

Rhubarb Tart, Brown Butter-Pistachio Cake, Crème Fraiche
Flourless Chocolate Cake, Valrhona “Dulcey”, Chantilly
Berried & Cream “Crem Puff”, Fiori di Sicilia Mascarpone
Crystalized Almond Cake, Strawberries, Lavender Cream
Lime Yoghurt Mousse, Coconut-White Chocolate Cream
Milk Chocolate Tart, Violet Marshmallow, Chantilly
Lemon Tart Verrine, Toasted Merigue, Gin Chantilly


check availability