Dec 31 - New Year's Eve Dinner in Herons

Enjoy an exquisitely prepared four course New Year's Eve Dinner in Herons.   The menu will celebrate the winter harvests and the warmth and flavors of the season.

For reservations, please call 919-447-4000.  Dinner is $125 per person, wine pairings are $50 per person.  Taxes and gratuity not included.

To reserve accommodations for New Years Eve, click here or call our Reservations office at 919-447-4000.

Please note, for New Year's Eve dining reservations there is a 72 hour cancellation policy with a $25 no show fee.  A 15 minute table hold will be enforced.

New Year's Eve Menu:

Parsnip-Chestnut Bisque
Buttered Lobster, Almonds, Tangerine, Vanilla Cream
Viura, Viña Gravonia “Crianza” Spain 2003

Winter Greens
Roasted Apples, Aged White Cheddar, Sherry Vinaigrette
Assyrtiko, Domaine Sigalas, Greece 2011

Beef Filet & Short Rib
Fingerling Potatoes, Salsify, Cauliflower, Trumpet Mushrooms
Nebbiolo, Casa Mirafiore, Italy 2007

Chocolate Tasting
White Chocolate Cake, Milk Chocolate Mousse, Dark Chocolate Ganache
Late Harvest Malbec, Susana Balbo, Argentina 2009

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